100% agave Designed for cocktails. 44% alc by vol.
Rejon Blanco 1.75L
100% agave 44% alc by vol.
PI Tequila Blanco
750ml and 200ml 100% agave 40% alc by vol
Rejon Reposado Tequila 750ml
750ml and 200ml 100% agave 40% alc by vol
PI Tequila Reposado Cristalino
750ml and 200ml 100% agave 40% alc by vol
PI Tequila Anejo
750ml and 200ml 100% agave 40% alc by vol
Mezcal Local 750ml
The best kept secret of the Central Valleys of Oaxaca. Its mild flavor is a result of the exotic combination of wood and fruits, its authenticity is unique. 42% alc by vol.
Oro de Lidia Blanco 750ml
Estate grown agave, naturally fermented for 7-10 days. 44% alc by vol.
Oro de Lidia Reposado 750ml
Aged 6-9 months, 60% used bourbon barrels, 40% used cognac barrels. 40% alc by vol.
Oro de Lidia Añejo 750ml
Aged 1-5 years, 75% used bourbon barrels, 25% used cognac barrels. 40% alc by vol.
Oro de Lidia Extra Añejo 750ml
Aged 4.5 years in used bourbon barrels. 40% alc by vol.
Ensamble of Texanum, Leiophylium, and Cedrosaum species. Maestro Sotolero: Gerardo Rueles. Chihuahua, Mexico. 48% alc by vol.
El Yope Tepeztate 750ml
San Baltazar, Chichicapam. 46% alc by vol.
El Yope Jabali 750ml
San Baltazar, Chichicapam. 46% alc by vol.
El Yope Barril 750ml
San Baltazar, Chichicapam. 46% alc by vol.
El Yope Arroqueno 750ml
San Baltazar, Chichicapam. 46% alc by vol.
El Yope Madre Tobala 750ml
Santiago Matatlán, Oaxaca. 44% alc by vol.
El Yope Mexicano 750ml
San Baltazar, Chichicapam. 46% alc by vol.
El Yope Espadin 750ml
San Baltazar, Chichicapam. 46% alc by vol.
El Yope Cuixe 750ml
San Baltazar, Chichicapam. 46% alc by vol.
El Yope Madre Cuixe 750ml
Santiago Matatlán, Oaxaca. 44% alc by vol.
Oro de Coyame Joven 750ml
Aldama, Chihuahua 100% Dasylirion Wheeleri. Double distillation in Copper Alembics. 48% alc by vol.
Oro de Coyame Reposado 750ml
Aldama, Chihuahua 100% Dasylirion Wheeleri. Aged for 4 months in red oak barrels. Double distillation in Copper Alembics. 43% alc by vol.
Oro de Coyame Añejo 750ml
Aldama, Chihuahua 100% Dasylirion Wheeleri. Aged for 24 months in red oak barrels. Double distillation in Copper Alembics. 48% alc by vol.
Oro de Coyame Vibora 750ml
Aldama, Chihuahua 100% Dasylirion Wheeleri. Aged for 24 months in red oak barrels. Double distillation in Copper Alembics. Rattlesnake Pechuga 48% alc by vol.
Don Jecho Bacanora 750ml
100% Agave Augustifolia Haw La Colorada, Sonora, Mexico 40% alc by vol.
Vida Caña Rum 2 Year USVI + American
A blend of pot still, high congener craft rum with traditional column still, low congener rum. Proofed at a higher level that creates the perfect balance of flavor for modern tiki style rum cocktails or time honored rum drinks. 46% alc by vol.
Vida Caña 9 Year Dominican Republic
The realization of versatility and adventure: at 9 years in repurposed bourbon barrels, it’s smooth enough for sipping, yet flavorful and rich enough for mixing. 40% alc by vol.
Vida Caña 8 Year Andean
A blend of low and high congener rums aged 8- 10 years from South America’s Andean region of Colombia, Venezuela, Ecuador, Peru, Bolivia, Argentina, and Chile. Aged in exbourbon American oak barrels. 40% alc by vol.
Vida Caña 18 Year Panama
The embodiment of unapologetic sophistication: deliciously complex, intriguingly inviting and enviably smooth. Rested gently for 18 years in new and repurposed bourbon oak barrels. 40% alc by vol.